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PRODUCTION LINE
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Bread Production Line

Bread Production Line
Bread Production Line

The mixer agitates all the ingredients together.

The dough is repeatedly folded and by pressed by the continuous S press to increase the gluten and luster of the shin.

The flour belt press and roll the flour to control the thickness of the skin.

The rolled noodles are quantitatively cut through the cutting knife.

Automatic flour belt conveyor system and wobble platter system can improve production capacity and save manpower.


Dough Pressing Machine + Connecting Machine + Main Molding Machine+Cutting Table Machine + Autoamatic Plate Machine


APPLICABLE TO: HAND TEARING BREAD, MEAL BREAD, CATERPILLAR BREAD, TOAST, SLICE, RECORD BREAD


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